http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/ Eat. Drink. Live in the Dirt. Thu, 22 Mar 2018 07:16:00 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-105 KatV Tue, 19 Apr 2011 03:12:00 +0000 http://dirtandmartinis.com/?p=351#comment-105 You make it look so easy! Che bellissima! You make it look so easy! Che bellissima!

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-96 Dirt and Martinis Thu, 14 Apr 2011 05:34:19 +0000 http://dirtandmartinis.com/?p=351#comment-96 It's a wonderful comfort food Katie! Thanks for reading garden friend :) It’s a wonderful comfort food Katie! Thanks for reading garden friend

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-95 Garden Hoard Wed, 13 Apr 2011 21:31:00 +0000 http://dirtandmartinis.com/?p=351#comment-95 I LOVE Gnocci!!! I LOVE Gnocci!!!

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-94 Dirt and Martinis Wed, 13 Apr 2011 16:52:02 +0000 http://dirtandmartinis.com/?p=351#comment-94 Hello Kathy! Yes it is a simple recipe. No I haven't worked with gluten free flour before. I'll look into it! Hello Kathy! Yes it is a simple recipe. No I haven’t worked with gluten free flour before. I’ll look into it!

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-93 Kathy @nativegardener Tue, 12 Apr 2011 20:24:00 +0000 http://dirtandmartinis.com/?p=351#comment-93 Looks so yummy & easy, there's no excuse for store-bought Gnocchis! Have you ever made w/gluten free flour? Looks so yummy & easy, there’s no excuse for store-bought Gnocchis! Have you ever made w/gluten free flour?

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-92 Anonymous Tue, 12 Apr 2011 16:28:00 +0000 http://dirtandmartinis.com/?p=351#comment-92 Suzie, this was the first time I've made ricotta gnocchi. It's amazing how many dumplings are made with a small amount of ingredients. Next time I want to experiment with the gnocchi board (may be easier and faster then using the back of a fork.) They are a lot lighter then potato gnocchi but still very filling. You can also make a batch ahead of time by freezing the uncooked dumplings on a cookie sheet...when frozen transfer to a ziploc bag. Thanks for reading! I <3 all the recipes you have on your blog as well. :) Suzie, this was the first time I’ve made ricotta gnocchi. It’s amazing how many dumplings are made with a small amount of ingredients. Next time I want to experiment with the gnocchi board (may be easier and faster then using the back of a fork.) They are a lot lighter then potato gnocchi but still very filling. You can also make a batch ahead of time by freezing the uncooked dumplings on a cookie sheet…when frozen transfer to a ziploc bag. Thanks for reading! I <3 all the recipes you have on your blog as well.

]]> http://dirtandmartinis.com/2011/04/10/the-1-1-1-ricotta-gnocchi/#comment-91 Suzie Salmon Mon, 11 Apr 2011 03:53:00 +0000 http://dirtandmartinis.com/?p=351#comment-91 You make your own?! I made gnocchi mac and cheese for dinner tonight, but I cheated and went with prepackaged gnocchi and made my cheese sauce. You inspire me to try to make gnocchi from scratch! And the ricotta version would be so much lighter... You make your own?! I made gnocchi mac and cheese for dinner tonight, but I cheated and went with prepackaged gnocchi and made my cheese sauce. You inspire me to try to make gnocchi from scratch! And the ricotta version would be so much lighter…

]]>