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	<title>Comments on: Baked Goat Cheese Appetizer</title>
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	<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/</link>
	<description>Eat.  Drink.  Live in the Dirt.</description>
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		<title>By: Dirt and Martinis</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-317</link>
		<dc:creator>Dirt and Martinis</dc:creator>
		<pubDate>Thu, 13 Oct 2011 16:58:43 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-317</guid>
		<description>If you&#039;re a cheese lover Velva, you&#039;ll like this.  I still want to try different cheese instead of just goat cheese.  Enjoy!</description>
		<content:encoded><![CDATA[<p>If you&#8217;re a cheese lover Velva, you&#8217;ll like this.  I still want to try different cheese instead of just goat cheese.  Enjoy!</p>
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	<item>
		<title>By: Velva-Tomatoes on the Vine</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-314</link>
		<dc:creator>Velva-Tomatoes on the Vine</dc:creator>
		<pubDate>Mon, 03 Oct 2011 00:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-314</guid>
		<description>This looks absolutely delightful to serve up to guests, Thanks for sharing it with us.

Velva</description>
		<content:encoded><![CDATA[<p>This looks absolutely delightful to serve up to guests, Thanks for sharing it with us.</p>
<p>Velva</p>
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		<title>By: Suzie Salmon</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-313</link>
		<dc:creator>Suzie Salmon</dc:creator>
		<pubDate>Fri, 30 Sep 2011 16:45:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-313</guid>
		<description>I love goat&#039;s cheese!!! Can&#039;t wait to add this to the cocktails menu :)</description>
		<content:encoded><![CDATA[<p>I love goat&#8217;s cheese!!! Can&#8217;t wait to add this to the cocktails menu <img src='http://dirtandmartinis.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Anonymous</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-312</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 29 Sep 2011 20:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-312</guid>
		<description>It sure is Karen!  Especially for the cheese lover.  MmmMmm!</description>
		<content:encoded><![CDATA[<p>It sure is Karen!  Especially for the cheese lover.  MmmMmm!</p>
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	<item>
		<title>By: Anonymous</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-311</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 29 Sep 2011 20:55:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-311</guid>
		<description>Oh yes, spice it up!  Actually, you can marinate the cheese in different herbs and spices a day before to add extra flavor.  Here is Dave Lebovitz&#039;s recipe http://www.davidlebovitz.com/2009/08/warm-baked-goat-cheese/</description>
		<content:encoded><![CDATA[<p>Oh yes, spice it up!  Actually, you can marinate the cheese in different herbs and spices a day before to add extra flavor.  Here is Dave Lebovitz&#8217;s recipe <a href="http://www.davidlebovitz.com/2009/08/warm-baked-goat-cheese/" rel="nofollow">http://www.davidlebovitz.com/2009/08/warm-baked-goat-cheese/</a></p>
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	<item>
		<title>By: kitchenriffs</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-310</link>
		<dc:creator>kitchenriffs</dc:creator>
		<pubDate>Thu, 29 Sep 2011 20:45:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-310</guid>
		<description>As one who&#039;s been known to have a cocktail, I&#039;m always on the lookout for an interesting accompaniment.  These look great, and I&#039;ll definitely give them a try.  Might be interesting with just a smidge of cayenne pepper added.</description>
		<content:encoded><![CDATA[<p>As one who&#8217;s been known to have a cocktail, I&#8217;m always on the lookout for an interesting accompaniment.  These look great, and I&#8217;ll definitely give them a try.  Might be interesting with just a smidge of cayenne pepper added.</p>
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	<item>
		<title>By: Karen</title>
		<link>http://dirtandmartinis.com/2011/09/27/baked-goat-cheese-appetizer/#comment-309</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Thu, 29 Sep 2011 15:44:00 +0000</pubDate>
		<guid isPermaLink="false">http://dirtandmartinis.com/?p=1033#comment-309</guid>
		<description>A perfect little bite for happy hour! </description>
		<content:encoded><![CDATA[<p>A perfect little bite for happy hour! </p>
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